Weekly Menu

Breakfast is available from 08.00-10.30

Our collective lunch is served from 12.00-14.00

 

Our menu changes every day and offer a variety of seasonal green dishes and some days meat or fish.

 

We also serve breakfast, sandwiches, coffee, natural wine, soft drinks and different kinds of snacks.

 

Scroll down to see our menu.

Set Menu

Feel free to come by and enjoy one of our classics
or grab a coffee to go.

 

Filter coffee 35,-

Espresso based milk coffee from 35,-

Warm drinks / Matcha and hot chocolate from 50,-

Cold drinks / Kombucha and lemonade from 45,-

 

Butter-baked croissant 25,-

Sourdough bun with butter & Vesterhavsost 35,-

Chia porridge with toasted coconut & passion fruit 65,-

Yogurt with nutty granola & plum compote 65,-

Fried egg with spinach, Havgus & toasted rye bread 95,-

 

Willy’s meatball sub 115,-

BLT sandwich 95,-

 

Collective / Buffet 185,-

Weekly menu – p / 2026

Monday

Krebinetter

Creamy carrots and peas

Potatoes and cabbage

Crunchy salad with mustard vinaigrette

Price: 185,-
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Tuesday

Spinach orzo

Stracciatella with coppa

Focaccia

Citrus and puntarelle salad

Zucchini with fennel and mint

Price: 185,-
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Wednesday

Ceviche with mandarin

Avocado salad

Triple bean salad

Mole with tortillas

Sweet potato with chili mayonnaise

Price: 185,-
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Thursday

Lamb with beans

Salsa verde

Potatoes with mayonnaise

Radicchio salad with tomatoes

Price: 185,-
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Friday

Pasta arrabbiata with parmesan

Panzanella

Zucchini with mascarpone and herb salad

Radicchio with baked grapes

Focaccia

Price: 185,-